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5 from 1 vote

Softened Butter

Need to soften butter fast? Here are 5 easy ways to soften butter quickly without melting it—perfect for baking, cooking, and spreading!
Prep Time0 minutes
Cook Time0 minutes
2 minutes
Total Time2 minutes
Course: Starter
Cuisine: American
Calories: 814kcal
Author: Kasey Schwartz

Ingredients

  • 1/2 cup butter

Instructions

  • Fill a glass or ceramic mug with hot water.
  • Let it sit for 30 seconds, then dump out the water.
  • Place the warm glass upside-down over the butter stick.
  • Wait 1-2 minutes—the residual heat will gently soften the butter.

Nutrition

Calories: 814kcal | Carbohydrates: 0.1g | Protein: 1g | Fat: 92g | Saturated Fat: 58g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 24g | Trans Fat: 4g | Cholesterol: 244mg | Sodium: 730mg | Potassium: 27mg | Sugar: 0.1g | Vitamin A: 2836IU | Calcium: 27mg | Iron: 0.02mg